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Week of May 5- May 9

Enjoy a delicious, nutritious school lunch everyday!


Mon., May 5 Chicken Patties
French Fries
Tossed Salad
Fruit Cocktail
Turkey Club Sandwich
Asparagus Pasta Salad
Chips
Fruit Cocktail 
Tues., May 6 Chicken Kiev
Wild Rice and Green Beans
Spinach Salad w/ Bacon Dressing
Assorted Puddings
Pastrami Sandwich
Cole Slaw
Chips
Assorted Puddings
Wed., May 7 Tortellini Pesto Cream Sauce
Garlicky Bread Sticks
Caesar Salad
Baked Apple Crisp
BLT Sandwich
Potato Salad
Chips
Baked Apple Crisp
Thurs., May 8 Philly Cheese Steak Sandwich
Potato Wedges
Tossed Salad
Frosted Chocolate Cake
Italian Sub Sandwich
Waldorf Salad
Chips
Frosted Chocolate Cake
Fri., May 9 Assorted Pizzas
Side of Pasta
Cajun Chicken Salad
Pineapple Upside Down Cake
Peanut Butter & Jelly Sandwich
Orchietta Pasta Salad
Chips
Pineapple Upside Down Cake

*Juice is available for substitution of milk for lactose intolerant students.

* Vegetarian substitutions are available upon request. Please see the Culinary Arts instructor for what is available.

WIC / Food Stamp Eligibility Information


Equal Educational Opportunity
Upper Cape Cod Regional Technical School admits students and makes available to them high school advantages, privileges and courses of study without regard to race, color, religion, national origin, sexual orientation, gender or disability.

 
Upper Cape Cod Regional Technical School
220 Sandwich Road, Bourne, MA 02532
Tel/TTY: 508-759-7711 Fax: 508-759-7208
Comments? Suggestions? Please email Webmaster
   
Last updated: May 4, 2008