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Week of May 12 - May 16

Enjoy a delicious, nutritious school lunch everyday!


Click on the links below for a description of each lunch.

Mon., May 12 Hamburger/ Cheeseburgerburger
French Fries
Tossed Salad
Rice Pudding

Turkey Sandwich
Cous Cous Salad
Chips
Rice Pudding
Tues., May13 Chicken w/ Sage Stuffing
Mashed Potatoes and Squash
Commander Palace Salad
Carrot Cake w/ Cream Cheese Frosting
Ham and Cheese Sandwich
Tortellini Salad
Chips
Carrot Cake w/ Cream Cheese Frosting
Wed., May 14 Swedish Meatballs
Butter Egg Noodles / Bread Stick
Caesar Salad
German Pudding
Reuben Sandwich
German Potato Salad
Chips
German Pudding
Thurs, May 15 Chicken Marsala
(Rolled) Potatoes and Vegetable
Tossed Salad
Frosted Vanilla Cake
Bologna & Cheese Sandwich
Waldorf Salad
Chips
Frosted Vanilla Cake
Fri., May 16 Assorted Pizzas
Side of Pasta
Tossed Salad
Brownie Pudding
Tuna Salad Sandwich
Pasta Salad
Chips
Brownie Pudding

*Juice is available for substitution of milk for lactose intolerant students.

* Vegetarian substitutions are available upon request. Please see the Culinary Arts instructor for what is available.

WIC / Food Stamp Eligibility Information


Equal Educational Opportunity
Upper Cape Cod Regional Technical School admits students and makes available to them high school advantages, privileges and courses of study without regard to race, color, religion, national origin, sexual orientation, gender or disability.

 
Upper Cape Cod Regional Technical School
220 Sandwich Road, Bourne, MA 02532
Tel/TTY: 508-759-7711 Fax: 508-759-7208
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Last updated: May 4, 2008