Upper Cape Cod Regional Vocational
Technical School District
Food Service Program Public Release Statement
Upper Cape Cod Regional Vocational-Technical School District utilizes the website https://www.uppercapetech.com/about-uct/food-nutrition-services to inform parents of the availability of National School Lunch and Breakfast programs. From this website parents and/or guardians can access the weekly lunch and breakfast menus, meal benefit applications, Lunchtime login page, and other relevant information pertaining to the district’s Food Service Program.
The eligibility for the free and reduced price meals can be found on the school district’s food services website by accessing the Frequently Asked Questions link on the Food and Nutrition Services page: https://drive.google.com/file/d/1Bk1bKWMOwIpr-qU2C8Z2qktYiKtnLmU7/view?usp=sharing
The free and reduced lunch meal benefit application is also available on the district food service website by accessing the following link: https://www.uppercapetech.com/about-uct/food-nutrition-services/free-reduced-lunch
Instructions on how to complete the application are also available: https://drive.google.com/file/d/1BDqXU-SuH2pqvHnEhee1QWjulHPgDm4j/view?usp=sharing
Annually, the district posts these items on our website, in the school office, and mails them to homes when necessary. They are also provided to all new students with the freshman introduction packet.
All families who qualify for free and reduced lunch benefits either via an application or through the state’s Virtual Gateway system are notified and those benefits are extended to all children within the household. If you have any additional questions on the district’s food service program you may contact Peter Winiarski at 508-759-7711 ext. 249.
The U.S. Department of Agriculture prohibits discrimination against its customers, employees and applicants for employment on the basis of race, color, national origin, age disability, sex, gender identity, religion, reprisal, and where applicable, political beliefs, marital status, familial or parental status, sexual orientation, or all or part of an individual’s income is derived from any public assistance program or protected genetic information in employment or in any program or activity conducted or funded by the Department.